Preheat grill over medium-high heat. Clean and grease the grill grates.
Grill chicken breasts for 5-7 minutes on each side, or until cooked through: 165°F. While chicken is cooking, baste frequently with Sweet & Smoky Glaze.
Meanwhile, combine coleslaw mix, apple, mayonnaise, and apple cider vinegar.
Assemble sandwiches on toasted ciabatta rolls with grilled chicken and prepared slaw.
