Add mango and 3/4 cup
almond milk to a blender. Puree until smooth. Mixture will be thick. Divide
into 2 glasses.
Add strawberries,
remaining 1/2 cup almond milk, and Vanilla Balanced Meal Shake to the empty
blender, and puree until smooth. Gently pour over the mango puree in the
glasses. Serve.
