Everything Spiced Deviled Eggs
Rated 5 stars by 1 users
1/3 cup mayo
1 teaspoon yellow mustard
2 teaspoons Everything Bagel Spice Blend
2 tablespoons capers
2 tablespoons chopped chives
Add eggs to a large pot and cover with water. Cover and bring to a boil. Once boiling, turn off the heat. Leave eggs in water for 10-12 minutes. Drain and transfer to an ice bath or run under cold water until eggs are cooled.
Peel eggs. Run peeled eggs under water to wash away any remaining shell.
Half the eggs lengthwise. Transfer eggs yolks to a mixing bowl. Place egg whites on a serving tray or large plate.
Mash the yolks with mayo, mustard, and Everything Bagel Spice Blend.
Fill egg whites with the mixture. Garnish with capers and chives. Refrigerate until serving.
Calories 140, Fat 12 grams, Saturated Fat 2.5 grams, Carbs 1 grams, Fiber 0 grams, Sugar 0 grams, Protein 7 grams, Cholesterol 190 milligrams, Sodium 280 milligrams
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