Rated 4 stars by 4 users
1/4 yellow onion, finely diced
1/2 red bell pepper, finely diced
1 teaspoon Rancher Rub
Add ground beef, onion, bell pepper, Chipotle Lime Rub, and Rancher Rub to a freezer bag and seal. Squeeze bag to combine ingredients. Freeze.
Thaw freezer bag contents completely before following the recipe.
Preheat grill over medium-high heat. Clean and grease the grill grates.
Shape freezer bag contents into 8 burger patties.
Grill burgers until cooked to desired doneness: 145°F for medium.
Top burgers with cheese and cover until melted.
Calories 440 , Carbs 25 grams, Cholesterol 105 milligrams, Fat 22 grams, Fiber 1 grams, Protein 34 grams, Saturated Fat 10 grams, Sodium 750 milligrams, Sugar 4 grams
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