Buffalo Chicken Sloppy Joes
Rated 5 stars by 1 users
1 tablespoon Natural Grapeseed Oil
1/2 red onion, diced
1 carrot, shredded
1 celery, diced
1 pound ground chicken
1 (8 ounce) can tomato sauce
2 tablespoons Buffalo Blend
1/4 cup mayonnaise
1/4 cup sour cream
1/3 cup blue cheese crumbles
1 tablespoon apple cider vinegar
1 tablespoon water
Heat Natural Grapeseed Oil in a 12-inch nonstick skillet over medium heat. Add onion, carrot, and celery. Sauté for 3 minutes.
Add ground chicken and cook until completely cooked through.
Stir in tomato sauce and Buffalo Blend. Simmer for 2-3 minutes or until heated through.
Make blue cheese dressing by combining mayonnaise, sour cream, blue cheese, apple cider vinegar, and water. Season with salt and pepper to taste.
Serve sloppy joe filling over buns, and top with blue cheese dressing.
Calories 420, Fat 28 grams, Saturated Fat 8 grams, Carbs 29 grams, Fiber 2 grams, Sugar 6 grams, Protein 24 grams, Cholesterol 95 milligrams, Sodium 950 milligrams
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