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Preheat oven to 400°F and line a sheet pan with foil. Prick the potatoes all across the surface with a fork or knife and place on the foil-lined sheet pan. Bake for 50-60 minutes or until cooked through.
While the potatoes bake, prepare the cheese sauce by whisking together the milk and Kids Cheez Blend in a small pot over medium heat. When the sauce begins to thicken, stir in broccoli and continue to cook until broccoli is heated through.
Remove potatoes from oven, cut in half, and use a fork to fluff the insides. Top with cheese sauce and chives.
Calories 372 , Carbs 45 grams, Cholesterol 46 milligrams, Fat 14 grams, Fiber 4 grams, Protein 17 grams, Saturated Fat 6 grams, Sodium 423 milligrams, Sugar 6 grams
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