1 pound penne
Prepare pasta according to package directions. Drain and set aside.
Heat Smoky Bacon Grapeseed Oil in a large saucepan over medium heat. Stir in flour until a thick paste forms. Cook for 1 minute.
Slowly whisk in milk until smooth and simmer for another 1-2 minutes. Whisk in beer and Kids Cheez Blend. Bring to a simmer and cook for 5 minutes, stirring until a thick sauce forms.
Stir in cooked pasta and frozen chopped broccoli. Cook for 5 minutes until the pasta and broccoli are heated through.
Calories 330 , Carbs 47 grams, Cholesterol 15 milligrams, Fat 8 grams, Fiber 2 grams, Protein 12 grams, Saturated Fat 2 grams, Sodium 220 milligrams, Sugar 4 grams
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